I like to cook things to go along with the beer I drink. To make things a little more fun, I try to cook with the beer when I can, too. Green chili is a great food for that. Adding a little beer to a basic green chili recipe ramps up the flavor and gives you an excuse to crack open a few beers for quality control purposes. Even better, the beer you cook with is a perfect accompaniment when it’s time to eat. Cooking with Beer–Green Chili
JEB